KLutz Cooks
KLutz Brewing documents food too.
Showing posts with label
Doughnut
.
Show all posts
Showing posts with label
Doughnut
.
Show all posts
Saturday, June 7, 2014
Maple Bacon Doughnuts
Made with bacon fat. Frosting also has bacon fat. Topped with bacon and pecans. Happy birthday to me! Great way to finish out a week-long vacation.
Recipe »
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